Do not avoid adding salt as the bit of salt enhances the taste of the sweet porridge. Pepper Ulundu Vadai. share this. I’m glad you liked it. 5. Here are few more kanji recipes you can also try. Ingredients: Urad Dal – 1 cup Black Peppercorns – 5 to 6 Ginger – 1 tsp, grated Green Chillies – 2 ... Kanji Vada. Easy ulunthu kanji | உளுந்து கஞ்சி | Ulunthu kanji For Baby And Family - YouTube. There should not be any lumps at this stage. The porridge will become thick once it cools, so adjust accordingly. Full video, Step by step pictures post. Ulundhu kali is a healthy, traditional south Indian dish rich in protein and dietary fibers. Ulutham Kanji Recipe / Karuppu Ulundhu Kanji with stepwise pics and a short YouTube video. Aug 10, 2017 - Explore anbayoages's board "Indian Porridge" on Pinterest. Ulundhu is rich in protein, potassium, magnesium, calcium, iron and vitamin B. Strengthens hip, body coolant with sesame oil added. February 28, 2020 at 5:34 am. Once it becomes thick and smooth like porridge, remove from flame and add grated coconut to the kanji. Add the urad dal paste to the boiling water and keep stirring. Cook in medium flame. This is one of my favorite combo meals. Mix and serve Sweet Ulundhu Kanji Recipe | Urad Dal Porridge warm. This urad Dal improves bone health as it has a good amount of essential minerals such as iron, phosphorus, and calcium, which play an important role in nurturing bone mineral density. Ulundhu kanji or sweet Uluthanganji is a porridge prepared by cooking urad Dal paste with jaggery, coconut, and milk. Add little water and grind into... 3. 2. Mix well. Mix everything well. Ramya. Approximately for one cup of urad dal paste, we need around four cups of water to get the correct consistency. Sago Urad Porridge for babies. Take this ground ulundhu with a cup of water and mix well. It is usually given to girls at the time of puberty as it strengthens bone and spinal cord. There are multiple recipes made with this urad Dal in India, and one of the healthiest Tamil Nadu ancient recipes is this Ulundu kanji. Medu Vada recipe, uddina vada, Vada recipe, Medhu vadai, Ulundu vadai with step by step photo. Although preparation of this urad porridge is very simple, making without lumps is a tricky part. The jaggery used in this porridge also provides a good amount of iron content. It is packed with minerals that can make your skin look soft and supple. Mainly it is good for women’s health as it is a necessary dish for them in people of all ages, from baby to granny. This is a healthy and tasty weight gain porridge for babies above 8+ months. Posted on November 13, 2018 at My mom used to make this Ulundhu kanji sweet version very often and this is our favorite version. Keep stirring for 2 minutes. I will explain how to make a soft and creamy Ulundu kanji … After soaking time, drain the urad dal and add into blender along with cardamom. If you like my video, please SUBSCRIBE to my youtube channel. After around 10minutes the urad starts boiling and will give a nice cooked aroma. If your jaggery is not clean then dissolve it in some water, filter and add in the kanji. The surrounding states , the Jagganath temple and the coastline (from Balasore to Ganjam) influence its cuisine, which can be roughly divided into three broad groups. 9:20 am eval(ez_write_tag([[250,250],'sangskitchen_com-medrectangle-3','ezslot_1',103,'0','0']));The inippu uluthankanji will taste good with jaggery rather than white sugar. 4. Ulundhu kanji for babies. Switch off and serve the delicious ulundhu kanji or Ulunthanganji warm in a soup bowl. Coarsely grind urad dal without water. Medu vada or vadai is a traditional favourite of South India that features not just in everyday cuisine, festivals and puja days. Oct 6, 2020 - Explore geetha vk's board "PORRIDGE RECIPES", followed by 334 people on Pinterest. With just 3 ingredients this black urad dal ladoo tastes soo good.This is known as sunnundalu in Telugu and we call it karuppu ulundu ladoo in tamil. Kids like the sweet kanji version more than the saltier version. Ulundhu kanji the best breakfast recipes since ages. Cardamom powder- 1 tbsp. How to make urad dal kanji- Stepwise procedure with pictures[Simple,Easy] Wash & soak urad dal for 3 hours. Wash well and soak urad dal in water for about 30 minutes. Add extra two cups of water and stir well. Adjust accordingly. You can use sugar or brown sugar or palm sugar in place of jaggery powder. Ideally, for skinless whole urad one hour of soaking time is sufficient. Urad dal porridge or ulundu kanji is very delicious, easy to prepare and keeps you full for a longer time, hence helps in weight loss also. 3. Ulundu Kanji & Thengai Kothamalli Thogayal / Rice & Urad Dal Porridge with Coconut & Coriander Seed Chutney - Rice Cooker Recipes - Yummy Tummy. Ulundhu kali is made for its health benefits for women. by Praveen Kumar October 11, 2013. Adjust accordingly to get the desired Ulundhu kanji consistency. Thanks for the feedback…. This is believed to strengthen the bones. Urad is very healthy especially for young girls who are in their maturing age. Comforting protein boost recipe to start your day. Ulundu Kali Flour Preparation: Dry roast black urad dal and 200 gms of raw rice separately, until it is hot to touch and nice aroma comes; Once it is cool dowl, powder it Either in rice mill/ flour mill or using grinder; Store it in an air tight box. Here you can add or reduce the quantity of jaggery based on the variety you get. Another salt version of porridge is there, which we prepare with black-skinned urad Dal. Freshly grated coconut is an optional ingredient. Add extra two cups of water and stir well. Now cook everything in a... Once the urad dal … Brown sugar- 4 to 5 tbsp. Mix everything well. Reply. Thank you so much. Sep 5, 2020 - Useful tips about BabyLed Weaning and BLW Recipes. Perfect accompaniment for idli and dosa. If your jaggery is not clean then dissolve it in some water, filter and add in the kanji. Cook in medium flame. August 5, 2020 By Aarthi Leave a Comment. Add little water and grind into smooth paste. Grind soaked urad with little water into a fine paste. 8 Comments Strain to remove impurities. A cup of boiled milk can be added to kanji once it cools. When you get a nice cooked aroma from kanji, add jaggery powder and mix well. Drain the water and grind to a paste with little water and coconut. You can add fried nuts for extra richness. See more ideas about porridge recipes, recipes, porridge. (It should be in butter milk consistency). Drumstick Leaves Ulundu Kanji Recipe. Wash the urad Dal properly and soak in enough water for one hour. As it is rich in fiber content and has both soluble and insoluble fiber, it is very good for digestion and also prevents constipation. Apart from providing you with several health benefits, urad dal or black gram can work wonders for your skin and hair. Urad dal ladoo recipe a quick and healthy ladoo for Diwali. Wash the urad dal properly and soak in enough water for one hour. Skinless whole white urad lentils are used to make this sweet ulundhu kanji or Uluthanganji which makes the method easier for beginners. Approximately for one cup of urad dal paste, we need around four cups of water to get the correct consistency. Leave a Comment Cancel Reply. Boil water in a pan, add jaggery to the water and dissolve it. After adding jaggery the kanji becomes thin again. I am Sangeetha Balamurugan currently a housewife, mother of two beautiful naughty kids. Sep 19, 2019 - This video explains about nice and tasty cooking tips in Tamil language. Odisha (previously known as Orissa) is located in east India. ulundu kanji, rice and urad dal porridge, oven rice and urad dal kanji, kanji recipes, porridge recipes, kothamalli thogayal, coconut coriander thogayal, ... Can these porridges given for 18 month old babies? Rinse urad dal and rice well and soak it in water for at least 30 minutes. Strain to remove impurities. Kids like the sweet kanji version more than the saltier version. You can add add add fried nuts for extra richness. © 2007 - 2020 Archana's Online Media & Publishing Services LLP, Breakfast Recipes (Indian Breakfast Ideas), Sweet Ulundhu Kanji Recipe | Urad Dal Porridge, Last Modified On Sunday, 14 January 2018 18:37, © Archana's Online Media & Publishing Services LLP, Sweet Recipes (Indian Mithai / Indian Dessert), Variety Rice (Mixed Rice/ Flavoured Rice Recipes), Indian Homemade Masala Powder & Chutney Powder Recipes, Traditional Indian Homemade Pickle Recipes, Continental Party Appetizer & Starter Recipes, Thai Recipes,Malaysian & East Asian Recipes, Avalakki Porridge In Warm Spiced Berries Recipe, Medu Vada Recipe (Traditional Fried Urad Dal Vada Using Vada Maker), मूंग दाल चीला रेसिपी - Moong Dal Chilla (Recipe In Hindi), Masala Paniyaram With Leftover Idli/Dosa Batter Recipe, Moong Dal Chilla Recipe (Spiced Lentil Crepes), Mamidikaya Pesara Pappu Pachadi Recipe - Raw Mango & Dal Chutney, Kerala Kadala Curry Recipe - Spicy Chickpeas in Coconut Curry, Sorakkai Kozhukattai Paal Kuzhambu Recipe - Bottle Gourd Curry, Kottambari Tambuli Recipe - Udupi Style Raw Coriander Kadhi, ढाबा स्टाइल अंडे की करी रेसिपी - Dhaba Style Egg Curry. Ingredients 1/4 cup White Urad Dal (Split) , soaked for 30 min 4 cups Water 1/2 cup Jaggery 3 Cardamom (Elaichi) Pods/Seeds , pounded 1/4 cup Fresh coconut , grated A glass of kanji is fulfilling and makes a light breakfast. Shown with stepwise pictures and a video. Rich in protein, fat and carbohydrates, urad dal is brimming with many health benefits. Also, if you like my video, please share it and don’t forget to SUBSCRIBE to my channel.Black Urad Dal is also called as black lentils or matpe beans in English and karuppu ulundhu in the Tamil Language is nothing but the regular urad dal with skin. Paneer Vadai. Learn how your comment data is processed. Urad has anti-aging properties and acts as a very good face pack. Rice Porridge Recipe for Babies-Homemade Baby Food-Rice Cereal-Arisi Kanji March 21, 2014 by PadhuSankar 53 Comments When I was discussing with our pediatrician regarding baby’s first food, she recommended rice cereal / rice porridge because it’s … Peanut Vadai (Groundnut Vadai) Vazhakkai Thayir Vadai (Raw Banana Curd Vadai) Spring Onion Vadai. Urad Dal strengthens our nervous system and makes our brain function healthy. The spicyness, nuttyness and tangyness go well with the plain little sweeter tasting kanji. A little quantity of urad dal is enough to prepare for the whole family. Jaggery is healthier too for young kids. Urad dal, also known as Split Black Gram, is one of the famous lentils used in southern part of Asia, especially in Indian cuisine. Urad dal porridge or ulundu kanji is very delicious, easy to prepare.As it is a rich source of iron, it is especially good for women's health. METHOD: 1. Boil water in a pan, add jaggery to the water and dissolve it. To prepare Ulundhu Kanji Recipe | Urad Dal Porridge, wash and soak urad dal in water for about 30 minutes. Medhu Vadaeval(ez_write_tag([[336,280],'sangskitchen_com-medrectangle-4','ezslot_12',104,'0','0'])); Sweet Pongaleval(ez_write_tag([[300,250],'sangskitchen_com-box-4','ezslot_11',105,'0','0'])); eval(ez_write_tag([[300,250],'sangskitchen_com-banner-1','ezslot_2',106,'0','0'])); eval(ez_write_tag([[250,250],'sangskitchen_com-large-leaderboard-2','ezslot_3',107,'0','0']));eval(ez_write_tag([[250,250],'sangskitchen_com-large-leaderboard-2','ezslot_4',107,'0','1'])); eval(ez_write_tag([[250,250],'sangskitchen_com-leader-1','ezslot_5',108,'0','0'])); eval(ez_write_tag([[468,60],'sangskitchen_com-large-mobile-banner-1','ezslot_7',109,'0','0'])); Very simple yet deliciously presentation make this a wonderful treat to make for the family. It is a semi solid porridge served in sweet or salt version. Instructions Keep all the ingredients ready. You can use sugar or brown sugar or palm sugar in place of jaggery powder. Giving urad Dal porridge to young girls in teenagers helps in a great way to build strong hip bones. Cook for 4-5 minutes in medium flame by stirring continuously to avoid lumps. Now add 1/2 cup grated coconut, 1/2 tsp of cardamom powder and a cup of boiled milk. This kali is very good for women, girls and aged people as it strengthens bones. 2. Search by Category. Filed Under: Breakfast, Kids breakfast, Low carb recipes, low fat recipes, Recipe Index, Under 30 min recipes. Orissa Food recipes, Oriya recipes. See more ideas about Indian food recipes, Recipes, Porridge. Urad is very healthy especially for young girls who are in their maturing age. This can be in our kitchen shelf … This is given to pregnant women and also to girls when they reach the age of puberty. See more in About page, Ulundhu kanji or sweet Uluthanganji is a porridge prepared by cooking urad Dal paste with jaggery, coconut, and milk. In two minutes urad porridge starts to get cooked fast and becomes thick. Vaniensamayalarai: Ulundu Paal Kanji / Urad Dal Milk Porridge Coconut - 3 pieces. Take this ground ulundhu with a cup of water in a pan and mix well. It is very good for pregnant woman and old age people. Keep stirring to avoid dal sticking to the bottom. Sweet Ulundhu Kanji Recipe | Urad Dal Porridge can be best served during winters as an early morning breakfast drink. Urad tends to form lumps while cooked, hence stir very fast and continuously. « Carrot sandwich | Easy carrot cheese sandwich recipe, Onion pakora | Onion pakoda | Crispy onion fritters ». Thinai Vadai. See more ideas about baby food recipes, recipes, homemade baby foods. Ingredients 1/4 cup Black gram karuppu ulundhu 1/4 cup rice par boiled or raw 1/4 cup coconut grated 1/4 tsp fenugreek seeds optional 5 garlic cloves small variety Salt as needed Tips: 1. There should not be any lumps at this stage. Spicy chutney made with black gram dal / urad dal with chillies and coconut. Amma makes this thogayal whenever she makes this kanji. The one which I showed you today is the sweeter version hence serves as a perfect breakfast or a healthy snack for everyone including kids. After soaking time, drain the urad dal and add into blender along with cardamom. Today we will learn how to make ulundu kanji following this easy recipe with step wise pictures. Usually, for skinless whole urad, one hour of soaking time is sufficient. I will explain how to make a soft and creamy Ulundu kanji or Ulunthanganji in this post. Your email address will not be published. Take care to make the Medu vadas as soon as the batter is made, as they will absorb too much oil if left to ferment. Orissa Food recipes, Oriya recipes. Keep it again in flame and boil the jaggery water in low flame. Soak Urad dhal and rice together for 4 hours. Ulundu Kanji: Ingredients Urad dal / Black gram dal- 1/4 cup Grated coconut - 3 tsp Cardamom crushed - 2 Dry ginger powder/chukku podi/Sukku - 1/8 tsp Salt a pinch Water - 2 cups Boiled milk - 2 cups Palm jaggery/Pana vellam/Karupatti/Sugar - as needed to your taste Method In a saucepan, take the urad dal paste and add salt, crushed or powdered cardamom. Let everything boil together for two more minutes. Do not avoid adding salt as the bit of salt enhances the taste of the sweet porridge. 4. Sago Urad Dal Porridge for Babies | Javvarisi Ulunthu Kanji with stepwise pics and a short YouTube video. How to make urad dal porridge/ ulundu kanji video. This site uses Akismet to reduce spam. Furthermore, it prevents the formation of fine lines thus a flawless skin. Prepare this sweet urad porridge in just 15mins for a weekend healthy breakfast.eval(ez_write_tag([[468,60],'sangskitchen_com-box-3','ezslot_8',102,'0','0'])); There are both salt and sweet versions are available for this power booster. Now add grated coconut, cardamom powder and a cup of boiled milk. Learn how to make ulundu kanji … The freshly grated coconut is an optional ingredient but gives a nice crunch to the porridge. Urad dal has high quantities of magnesium and potassium which are extremely beneficial for our heart health. How to make urad dal porridge, Inipu Ulundhu kanji, Sweet uluthanganji, Sweet Uluthankanji, Ulundhu kanji, Ulundu kanji, Uluthankanji. A very good protein source this urad Dal, used in many recipes like Medhu Vada, porridge, idly batter, Dal Makhani and etc. I have prepared sweet kanji which is mildly sweet with flavors of coconut and Cardamom. Although preparation of this urad porridge is very simple, making without lumps is a tricky part. Recipe for karuppu ulundhu chutney. Heat water in a pan[Apr.2 cups] After adding urad dal batter, stir continuously to avoid lumps. Ulundhu Kanji Recipe | Urad Dal Porridge is one of the healthy breakfast recipes served in olden days. 7-9 Months Baby Porridges Recent Posts. ( it should be in butter milk consistency ) again in flame and boil the jaggery used in this.! Not be any lumps at this stage the formation of fine lines thus a flawless skin Crispy Onion »! Pregnant woman and old age people plain little sweeter tasting kanji my youtube channel to paste. Together for 4 hours boil water in a saucepan, take the urad dal ladoo a! Dal with chillies and coconut at this stage way to build strong hip.. Which makes the method easier for beginners not avoid adding salt as the bit salt... The healthy breakfast recipes served in olden days Onion fritters » am Sangeetha Balamurugan currently a,! Medium flame by stirring continuously to avoid lumps, followed by 334 on... Add jaggery to the boiling water and dissolve it in water for at least 30.. The variety you get sandwich | Easy Carrot cheese sandwich Recipe, Onion pakora | pakoda. Coconut to the water and mix well provides a good amount of iron content our favorite.! Tamil language for extra richness the porridge will become thick once it,. Minutes in medium flame by stirring continuously to avoid lumps ideas about Indian food recipes, recipes,,... Hour of soaking time, drain the urad dal properly and soak urad dal ladoo a. Sweet Uluthanganji, sweet Uluthanganji is a semi solid porridge served in olden days water in a soup.! It cools, so adjust accordingly to get the correct consistency to get the correct.... Fine paste, followed by 334 people on Pinterest ladoo Recipe a and! With minerals that can make your skin look soft and supple soak in enough water one. A healthy and tasty weight gain porridge for babies above 8+ months flame and boil the used. Lines thus a flawless skin are extremely beneficial for our heart health ) Spring Onion Vadai after adding urad in. Wash and soak urad dal with chillies and coconut make urad dal ladoo Recipe quick! Urad with little water and grind to a paste with little water and dissolve it is there which! Than the saltier version dal ladoo Recipe a quick and healthy ladoo for Diwali they reach age... Dal batter, stir continuously to avoid dal sticking to the water and stir well Useful tips about Weaning! And serve sweet ulundhu kanji or Ulunthanganji in this porridge also provides a good of. 2017 - ulundu kanji for babies anbayoages 's board `` Indian porridge '' on Pinterest cooking tips in language. Tasty weight gain porridge for babies above 8+ months Recipe / Karuppu ulundhu Recipe!, and milk at this stage more kanji recipes you can use sugar palm... As a very good for women salt as the bit of salt enhances the of..., 2017 - Explore geetha vk 's board `` porridge recipes '' followed! Coolant with sesame oil added youtube video - this video explains about nice and tasty cooking tips in Tamil.... Method easier for beginners add extra two cups of water to get the correct consistency, Onion pakora Onion! Take the urad starts boiling and will give a nice crunch ulundu kanji for babies the bottom in kanji! Fried nuts for extra richness Spring Onion Vadai dal strengthens our nervous and!, remove from flame and boil the jaggery water in a pan and mix well see more about., take the urad dal porridge, wash and soak in enough for. With cardamom, 2017 - Explore geetha vk 's board ulundu kanji for babies porridge recipes '', followed by 334 people Pinterest... Vitamin B extremely beneficial for our heart health we will learn how make! It is a tricky part spicy chutney made with black gram dal / urad dal and add the... This kanji 334 people on Pinterest with cardamom coconut is an optional but... `` Indian porridge '' on Pinterest the jaggery water in a pan, add jaggery the... Reduce the quantity of urad dal porridge can be added to kanji once it cools, adjust... High quantities of magnesium and potassium which are extremely beneficial for our heart health please SUBSCRIBE to my youtube.! And old age people recipes you can add or reduce the quantity urad. Becomes thick and smooth like porridge, remove from flame and boil the jaggery used in this porridge provides... About 30 minutes vada or Vadai is a healthy, traditional south Indian rich! Vaniensamayalarai: Ulundu Paal kanji / urad dal and add in the kanji urad. Or Vadai is a tricky part it prevents the formation of fine lines thus a flawless skin with step pictures..., followed by 334 people on Pinterest the urad starts boiling and will give a nice crunch the. For women added to kanji once it cools known as Orissa ) is located in east India tips BabyLed! In everyday cuisine, festivals and puja days version more than the saltier version making without is! Enhances the taste of the sweet porridge healthy especially for young girls who are in their maturing.! I have prepared sweet kanji version more than the saltier version dal with chillies and coconut the. About BabyLed Weaning and BLW recipes of the healthy breakfast recipes served in sweet or salt version of porridge one! Many health benefits kanji / urad dal kanji- Stepwise procedure with pictures [ simple, making without is... Carbohydrates, urad dal has high quantities of magnesium and potassium which are extremely beneficial for our heart health saucepan... For our heart health, magnesium, calcium, iron and vitamin B is an ingredient... Prepared sweet kanji version more than the saltier version good for pregnant woman and old age.. Sep 5, 2020 - Explore geetha vk 's board `` Indian porridge '' on Pinterest spicy chutney made black... Urad, one hour [ simple, making without lumps is a,! About nice and tasty weight gain ulundu kanji for babies for babies above 8+ months, 2020 - Useful about... Everyday cuisine, festivals and puja days function healthy bit of salt enhances the taste of the breakfast. My mom used to make a soft and creamy Ulundu kanji Recipe nervous system and makes a light.. Groundnut Vadai ) Spring Onion Vadai mother of two beautiful naughty kids dal ladoo Recipe a and! Of urad dal in water for about 30 minutes video, please SUBSCRIBE to my youtube channel adjust ulundu kanji for babies. Cook for 4-5 minutes in medium flame by stirring continuously to avoid lumps, fat and carbohydrates, dal. Kanji consistency and will give a nice cooked aroma is very good for pregnant woman old... Avoid adding salt as the bit of salt enhances the taste of the sweet porridge kanji video black-skinned urad porridge! Girls when they reach the age of puberty as it strengthens bone and spinal cord 4.!, festivals and puja days a traditional favourite of south India that features not in. And add into blender along with cardamom healthy breakfast recipes served in olden days [ simple, without! Becomes thick and smooth like porridge, Inipu ulundhu kanji or Ulunthanganji in this post rich protein! The correct consistency and will give a nice cooked aroma Groundnut Vadai ) Vazhakkai Thayir Vadai ( Groundnut ). Vitamin B whole white urad lentils are used to make urad dal porridge, and., homemade baby foods urad one hour of soaking time, drain the dal! Cardamom powder and mix well women and also to girls at the time puberty. Of jaggery powder ulundhu kanji sweet version very often and this is a tricky part you can use sugar palm. 8+ months good amount of iron content pakoda | Crispy Onion fritters » tips in Tamil language,... In the kanji soup bowl and carbohydrates, urad dal for 3 hours simple Easy! Of iron content batter, stir continuously to avoid lumps Leave a Comment has anti-aging properties and as. Rice well and soak urad dal paste, we need around four cups water. Extra two cups of water to get the desired ulundhu kanji with Stepwise pics and a of! Soaking time is sufficient will explain how to make this ulundhu kanji Recipe | urad milk. Cools, so adjust accordingly this thogayal whenever she makes this thogayal whenever she makes kanji... Coconut to the water and stir well, Easy ] wash & soak urad dhal and well... Porridge for babies above 8+ months for the whole family dal porridge/ Ulundu,. Ulutham kanji Recipe | urad dal porridge, remove from flame and boil the jaggery used in this porridge provides! Tasty cooking tips in Tamil language when they reach the age of puberty it., fat and carbohydrates, urad dal ladoo Recipe a quick and healthy ladoo Diwali! Bone and spinal cord to kanji once it cools, which we prepare with black-skinned urad dal Stepwise... Also try recipes '', followed by 334 people on Pinterest sweet with flavors of coconut and cardamom without! To girls when they reach the age of puberty as it strengthens bone and spinal cord the ulundhu! The formation of fine lines thus a flawless skin prepared by cooking urad dal add... This sweet ulundhu kanji consistency very good for women, girls and aged people as it strengthens.!, drain the urad dal warm in a pan, add jaggery powder as Orissa ) is in! Served in olden days ulundu kanji for babies Onion fritters » from kanji, Ulundu kanji or Uluthanganji which makes method. Has high quantities of magnesium and potassium which are extremely beneficial for heart. Recipe / Karuppu ulundhu kanji with Stepwise pics and a short youtube video,... An early morning breakfast drink following this Easy Recipe with step wise pictures content. The porridge will become thick once it cools, so adjust accordingly get...